This Sorella feed us gluten free food !! She is a wonderful cook! The salad was made with rice as the base and olive oil as the sauce, Sorry you can't try it --- it was really good!

 This is a side dish,  it is cantalope  wrapped in prosciuto( very thin slices of ham prepared for over 2 years) with mozzarella cheese and mint on top. 

 My tutor is holding these gluten free unsweetened donuts fried and then stuffed with ham and cheese VERY yummy!

 This is dessert--cherries, fresh figs and apricots.

These are beans, we see them all over fresh or canned, the Bean looks just like the pod. They are pink and look like they were tie died.

 Here are some new foods for us, tinny pears, a fresh fig peeled and opened, and a almond peeled and cracked opened.

President and Sorella Waddoups came and they showed us some new points of interest in our town. Sorella Waddoups is standing by a fig tree on top of our castle!
The clip is something that happened at the end of our street. Total surprise!